1 oz Jagermeister herbal liqueur
1 oz Crown Royal Canadian whisky
1/2 oz Goldschlager cinnamon schnapps
1 pint Guinness stout

Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a pint glass, and serve.
(per 18.5 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails, Jagermeister Based Drinks

Tags: celtic, celtic war party, goldschlager cinnamon schnapps, guinness stout, Jager crown royal canadian whisky, Jagermeister, party, war