1 1/2 oz cognac
1 cup hot chocolate
1 twist orange peel
1 1/2 oz whipped cream

Fill a mug with hot chocolate almost to the brim. Twist an orange peel over the mug and add it to the chocolate. Using a ladle, warm the cognac over hot water, ignite and while still flaming, pour into the mug. Garnish with whipped cream.

Posted on May 26th, 2008 by admin
Filed under: Brandy Based Drinks / Cocktails, Hot / Warm Alcoholic Drinks

Tags: alhambra, alhambra royale, Cognac Based Drinks / Cocktails, hot chocolate, orange, royale, whipped cream