1 1/2 oz cognac
1 oz Cointreau orange liqueur
1/2 oz fresh lemon juice

Take a lemon wedge, notch a slice into the middle and use it to moisten the rim of a chilled cocktail glass. Frost the moistened outer rim of the glass with superfine sugar. Shake ingredients together with cracked ice and strain into prepared cocktail glass. Garnish with lemon twist, and serve.
(per 3 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Brandy Based Drinks / Cocktails

Tags: classic, classic sidecar, Cognac Based Drinks / Cocktails, cointreau orange liqueur, lemon juice, sidecar