1/2 pint lager
1/2 pint cider
1 shot Pernod licorice liqueur

Pour the ingredients in a tall pint glass and let it swim.
(per 17 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Cider Drinks |

1/2 pint lager
1/2 pint cider
1 dash blackcurrant squash

Put blackcurrant squash in first up to about 1cm in glass. Then add the lager and cider one after another.
(per 16 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Cider Drinks |

2 shots peach schnapps
1 shot Galliano herbal liqueur
1/2 bottle West Coast Cooler wine
1/2 pint Bulmers cider

Put everything into a pint glass with one ice cube, and serve.
(per 23.5 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Cider Drinks |

1 part cherry brandy
1 part cognac
fill with white cider

Swill the Congac around the glass then add the cider and float the brandy over the top.
(per 16 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Cider Drinks |

1 oz Yukon Jack Canadian whisky
1/2 oz Canadian whisky
3 oz hot spiced cider

Pour all ingredients into a Irish coffee mug, and stir. Garnish with a cinnamon stick, and serve.
(per 4.5 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Cider Drinks, Whiskey Based Drinks / Cocktails |

2 oz vodka
6 1/2 oz cider
6 1/2 oz lager
1 oz blackcurrant squash

Pour vodka into a pint glass. Add both cider and lager, and fill with blackcurrant squash. Stir briefly, and serve.
(per 16 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails, Cider Drinks |