» Hot / Warm Alcoholic Drinks

Tropical Clarkson

6 1/2 oz hot chocolate
1 1/2 oz Kahlua coffee liqueur
1 1/2 oz whipped cream

Prepare the hot chocolate and add the Kahlua. Top with whipped cream or marshmallows.
(per 9.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

323
1352
13.4 g
40.3 g
8.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

2 g
36.5 g
46 mg
-
11.3 g

After Dinner Mint

1/2 oz white creme de menthe
3/4 oz Southern Comfort peach liqueur
1/2 oz Stolichnaya vodka
fill with hot chocolate

Shack vigorously and serve.
(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

293
1227
4.6 g
29.8 g
8.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.9 g
-
15 mg
-
16.7 g

Alhambra

1 oz cognac
5 oz hot cocoa

Make the cocoa in an irish coffee cup and add the cognac.
(per 6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

150
627
0.8 g
19.2 g
1.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.8 g
17.1 g
1 mg
104 mg
11.3 g

Alhambra Royale

1 1/2 oz cognac
1 cup hot chocolate
1 twist orange peel
1 1/2 oz whipped cream

Fill a mug with hot chocolate almost to the brim. Twist an orange peel over the mug and add it to the chocolate. Using a ladle, warm the cognac over hot water, ignite and while still flaming, pour into the mug. Garnish with whipped cream.

Apple Toddy

1 baked apple
1 tbsp superfine sugar
1 glass Applejack brandy
1 nutmeg

Place the baked apple, sugar and applejack into a glass or mug. Fill the glass two-thirds full with boiling water, and grate a little nutmeg on top.

Blue Blazer #2

2 parts Irish whiskey
1 part lemon juice
1 part light honey
2 - 3 parts water

Mix all ingredients in a saucepan and heat until the honey has completely dissolved. Pour in Old-fashioned glasses with a spoon in it (to prevent the glass from breaking if the drink is too hot).

Brandy Toddy

2 oz brandy
1/2 tsp powdered sugar
1 tsp water
1 twist lemon peel

Dissolve powdered sugar in 1 tsp. water in an old-fashioned glass. Add brandy and one ice cube and stir. Add twist of lemon peel on top and serve.

Bumpo

2 oz gold rum
1 oz lime juice
1 tsp caster sugar
2 oz hot water

Add to heatproof cup and allow the sugar to dissolve. Dust with nutmeg.

Canadian Cocoa

3/4 oz Canadian whisky
3/4 oz dark rum
1/2 oz dark creme de cacao
5 oz milk
2/3 oz maple syrup

Heat milk in a small saucepan. When simmering, add remaining ingredients. Allow syrup to dissolve, and pour into a heat-proof glass.

Chai Toddy

1 1/2 oz spiced rum
1 dash peppermint schnapps
1 tsp honey
4 oz hot tea

Stir all ingredients in a mug and serve steaming hot. Garnish with a peppermint stick.
(per 5.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

121
508
0 g
4.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
15.1 g

Chocolate Shock

8 oz hot chocolate
1 shot Aftershock Hot & Cool cinnamon schnapps

Pour aftershock into a heatproof cup with hot chocolate, and serve.
(per 9 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

295
1236
5.8 g
37.6 g
8.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

2.5 g
35.1 g
-
109 mg
11.3 g

Danish Toddy

1 1/2 oz aquavit
1/2 oz cherry vodka
1/2 oz lemon juice
2 oz boiling water
1 slice lemon

Pour into a heat-proof cup and serve immediately.

Dreamy Chocolate Winter

1 oz Irish cream
1 oz Kahlua coffee liqueur
amaretto almond liqueur
6 oz hot chocolate

Pour kahlua and irish cream into a heatproof cup with hot chocolate. Add amaretto, to taste. Stir, and serve.

Dreamy Winter

6 oz hot chocolate
Irish cream

Pour hot chocolate into a heatproof cup. Add irish cream, to taste. Stir, and serve.

Dreamy Winter Delight

2 oz Irish cream
6 oz hot chocolate
amaretto almond liqueur

Pour irish cream into a heatproof cup with hot chocolate. Add amaretto, to taste. Stir, and serve.