3 oz Champagne
1 1/2 oz gin
1/2 oz strawberry liqueur
1/2 oz Dry Orange Curacao liqueur
1 oz orange juice

Shake and strain into a wine goblet three-quarters filled with broken ice. Add champagne, garnish with a sprig of mint, and serve.
(per 6.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks, Gin Based Drinks / Cocktails

Tags: champagne, dry orange curacao liqueur, gin, la, la panthere rose, orange juice, panthere, rose, strawberry liqueur