2 oz gin
4 oz Kahlua coffee liqueur
2 oz melted chocolate

Pour the Kahlua coffee liqueur into a frosted (note: important) brandy snifter glass. Add the gin, and mix well. Drizzle the hot melted chocolate over the drink, being sure to let it slightly drip onto the side of the glass. Do not mix. Serve.
(per 8 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Kahlua Based Shots / Shooters

Tags: chocolate, creek, gin, greenbrier, greenbrier creek, kahlua coffee liqueur