Rose de Mai Cocktail

3 cl pineapple juice
1 - 2 tsp raspberry syrup
6 - 7 cl cream

Combine pineapple juice, raspberry fruit-syrup and cream with ice cubes in a shaker. Shake well, strain into a large cocktail glass, and serve.
(per 3.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

158
661
12.7 g
11.4 g
1.9 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
9 g
-
26 mg
0 g

Posted on May 26th, 2008 by admin
Filed under: Pineapple

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