3 Cups Apricot Nectar — Chilled
4 Cups Ginger Ale — Chilled
2 Cups Pineapple Or Orange Sherbet
3 Cups Pineapple Or Orange Juice — Chilled

Combine the apricot nectar and fruit juice in a punch bowl.
Add the ginger ale just before serving.
Float scoops of sherbet on top.
Serve immediately.

Posted on May 17th, 2008 by admin
Filed under: Punches

Tags: Apricot Nectar, Frosty Fruit Cooler, Ginger Ale, Pineapple Or Orange Juice, Pineapple Or Orange Sherbet