1 1/2 oz white rum
1/2 oz amaretto almond liqueur
1/2 oz coconut cream
2 oz pineapple juice
1 oz whipping cream
1 oz passion-fruit juice

Rim a wine goblet with egg white and sweet grated coconut. Shake ingredients, strain into the glass, and serve.
(per 6.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Rum Based Drinks / Cocktails, Tropical Drinks / Fruity Cocktails

Tags: amaretto almond liqueur, beach, coconut cream, passion-fruit juice, Pineapple juice, waikiki, waikiki beach, whipping cream, white rum