3/4 oz Jagermeister herbal liqueur
3/4 oz Goldschlager cinnamon schnapps

Pour both ingredients in shot glass and enjoy!
(per 1.5 oz serving)

Posted on June 13th, 2008 by admin
Filed under: Jagermeister Based Shots, Liqueurs & Schnapps Based Shots |

1/2 oz Kahlua coffee liqueur
1/2 oz Bacardi Coco rum
1 splash Skyy vodka
1/4 oz grenadine syrup

Layer ingredients in a cocktail glass, and serve.
(per 1.4 oz serving)

Posted on June 12th, 2008 by admin
Filed under: Specialty Alcoholic Shots |

1 part mint schnapps
1 part Kahlua coffee liqueur
1 part Glenfiddich Scotch whisky

First add the mint schnapps, then add the kahlua and finally add the scotch. If done correctly you should have three different layers.
(per 1 oz serving)

Posted on June 12th, 2008 by admin
Filed under: Specialty Alcoholic Shots |

1 oz Jagermeister herbal liqueur
1 oz black sambuca
1 splash Red Bull energy drink

Combine ingredients in a cocktail shaker with a few ice cubes. Shake vigorously until chilled. Strain into a whiskey sour glass and serve.
(per 2.1 oz serving)

Posted on June 12th, 2008 by admin
Filed under: Energy Drinks (Alcoholic), Jagermeister Based Drinks |

1/3 oz overproof rum
1/3 oz Green Chartreuse
1/3 oz black sambuca

Pour ingredients into a shot glass as above, and serve.
(per 1 oz serving)

Posted on June 11th, 2008 by admin
Filed under: Specialty Alcoholic Shots |

1 oz Sauza Hornitos Resposado tequila
1 oz blackberry brandy
1 oz club soda

Pour Tequila and blackberry brandy together. Add club soda. Drink like a shooter.

Posted on June 11th, 2008 by admin
Filed under: Tequila Based Drinks / Cocktails |

1/2 oz Black Haus blackberry schnapps
1/2 oz DeKuyper Island Blue Pucker
1 splash cranberry juice

Shake ingredients with ice. Strain into a double-shot glass, and serve.
(per 1.1 oz serving)

Posted on June 11th, 2008 by admin
Filed under: Liqueurs & Schnapps Based Shots, Specialty Alcoholic Shots |

1 part Blue Curacao liqueur
1 part Blavod vodka

Layer in order.
(per 1 oz serving)

Posted on June 10th, 2008 by admin
Filed under: Liqueurs & Schnapps Based Shots, Vodka Based Shots / Shooters |

3 oz cold Pineau des Charentes white wine
1 1/2 oz Champagne

Pour into a wine glass and garnish with a black grape.
(per 4.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

1 part Bass pale ale
1 part Guinness stout

Fill stien half full with Bass. Next pour Guiness over a spoon slowly until glass is full. If done correctly the Guiness will stay on top and the Bass on bottom hence the name Black & Tan.

Posted on May 27th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails |

1/2 pint Abita Amber lager
1/2 pint Guinness stout

Fill a beer mug / pint glass half full with Abita Amber. Next pour the Guinness over a spoon slowly until the glass is full. The Guinness can also be poured directly in, but this won

Posted on May 27th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails |

1/2 pint lager
1/2 pint cider
2 splashes blackcurrant cordial

Pour 1/2 pint Lager, and 1/2 pint Cider into a Pilsner glass, then add Black Currant until drink is purple in color.
(per 16.3 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Cider Drinks |

1/2 pint lager
1/2 pint cider
1 dash blackcurrant squash

Put blackcurrant squash in first up to about 1cm in glass. Then add the lager and cider one after another.
(per 16 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Cider Drinks |

1 1/2 oz blackcurrant syrup
12 oz chilled lager

Pour Ribena blackcurrant syrup or similar into a beer pilsner or beer mug. Add lager (well chilled), and serve.
(per 13.5 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails |

2 oz Tia Maria coffee liqueur
1 pint Guinness stout

Prepare a double-shot glass filled with Tia Maria coffee liqueur. Prepare a pint of Guinness. Drop the shot glass into the beer, and chug.
(per 18 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails |