1 oz vodka
1 oz cherry liqueur
1 1/2 oz whipped cream
1 cherry

Layer the vodka and cherry liquer then put whip cream on top and a cherry on that when taking the shot engulf the whole thing and after you swallow pull the stem of the cherry out.
(per 4.5 oz serving)

Posted on July 13th, 2008 by admin
Filed under: Liqueurs & Schnapps Based Drinks, Vodka Based Drinks / Cocktails |

1/3 oz 99 Bananas banana schnapps
1/3 oz Kahlua coffee liqueur
1/3 oz Godiva chocolate liqueur
1 cherry

Combine the 99 Bananas banana schnapps, Kahlua coffee liqueur and Godiva chocolate liqueur in a cocktail shaker. Shake well and pour into a shot glass. Drop a cherry into the glass, consume the liquid and eat the cherry.

Posted on June 28th, 2008 by admin
Filed under: Creamy / Milky, Liqueurs & Schnapps Based Shots |

1/2 oz maraschino cherry juice
12 oz Corona Extra lager

Pour the maraschino cherry juice into a bottle of Corona Extra lager, shake gently before drinking.
(per 12.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails |

1 oz Blue Curacao liqueur
4 - 5 ice cubes
1 oz tequila
1 cherry
1 oz lime juice
mint leaves
1 slice lemon
fill with Champagne
1 slice orange

Put all ingredients in together followed by the champagne last.

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

4 oz Champagne
1/2 oz cherry brandy

Pour into a champagne flute, and serve.
(per 4.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

crushed ice
2 shots spiced rum
1 shot triple sec
2 shots orange juice
2 shots pineapple juice
1/2 shot grenadine syrup
1 cherry

Half fill glass with crushed ice. Add rum, triple sec, orange juice, and pineapple juice. Stir. Add Grenadine and top with cherry and other fruit.
(per 8.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Rum Based Drinks / Cocktails, Tropical Drinks / Fruity Cocktails |

1 oz white rum
1/2 oz cherry vodka
1/2 oz whipping cream

Pour rum and vodka into a shot glass. Top with cream, and serve.
(per 2 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Rum Based Shots / Shooters |

1 oz Jose Cuervo Especial gold tequila
1 oz Kahlua coffee liqueur
1 oz Bacardi 151 rum
rich black coffee
1 1/2 oz whipped cream
coarse sugar
1 cherry

Moisten rim of glass with cherry juice or water. Dip rim into coarse sugar to coat heavily. Pour tequila and coffee liquor into glass. Gently float 151 proof rum on top. Carefully ignite rum and swirl glass to lightly melt sugar with flame. Immediately pour in coffee to extinguish flames and fill cup. Top with whipped cream and cherry.

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

1 oz cherry brandy
1 oz dark creme de cacao
1/2 oz chocolate syrup
2 tbsp vanilla ice cream

Blend briefly with half a glassful of crushed ice in a wine glass. Garnish with a sprig of mint and a cherry. Sprinkle with grated chocolate, add straws, and serve.
(per 3.5 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Frozen Drink Recipes |

1 oz cherry brandy
1 oz white creme de cacao
1/2 oz peppermint schnapps
1 tbsp vanilla ice cream

Blend briefly with half a glassful of crushed ice. Pour into a double-cocktail glass.
(per 3 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Frozen Drink Recipes |

1 oz Kahlua coffee liqueur
1 oz amaretto almond liqueur
5 oz ice cream
1 1/2 oz whipped cream
chocolate syrup
1 cherry

Combine the kahlua, amaretto, and ice-cream in a glass. Swirl chocolate into the glass and add whipped cream on top.

Posted on May 26th, 2008 by admin
Filed under: Frozen Drink Recipes |

1 1/2 oz Bacardi 151 rum
1 1/2 oz grenadine syrup

Pour the grenadine into a shot glass, then carefully pour the Bacardi 151 on top; the two should not mix. Light it on fire, blow out the flames and shoot.
(per 3 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Flaming Fire Drinks |

1 stemless cherry
1/2 oz Southern Comfort peach liqueur
1/2 oz Goldschlager cinnamon schnapps
1 splash 151 proof rum

Use a large shot glass.
Remove stem from cherry and drop in glass. Pour in Southern Comfort and Goldschlager. Carefully float in a splash of 151 Rum. With a cigarette lighter ignite 151 Rum on fire and serve. Put out fire before drinking.
(per 2.1 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Flaming Fire Drinks |

1 oz cherry brandy
7 oz orange juice
1 dash grenadine syrup

Pour ingredients, in order, into a collins glass filled with ice cubes. Garnish with a slice of orange and a maraschino cherry, and serve.
(per 8 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Brandy Based Drinks / Cocktails |