1 1/2 oz Kahlua coffee liqueur
1/2 oz dark rum
1/2 oz strawberry liqueur
1 oz whipping cream
1/2 oz lime juice
3 oz cream soda
2 oz strawberry puree

Blend all ingredients (except soda) with half a glassful of crushed ice. Add the soda, and garnish with a slice of banana between two halves of a strawberry. Add straws, and serve.
(per 9 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Kahlua Based Drinks / Cocktails, Liqueurs & Schnapps Based Drinks |

2 oz light rum
2 tsp bourbon whiskey
1 tsp dark creme de cacao
1 tsp cherry brandy
4 oz hot coffee
2 oz heavy cream

Pour the rum, bourbon whiskey, creme de cacao, cherry brandy and coffee into an Irish coffee cup or glass. Pour the cream carefully over the back of a teaspoon so that it floats on top, and serve.
(per 8.7 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Coffee Based Mixed Drinks, Rum Based Drinks / Cocktails |

2 oz Drambuie Scotch whisky
8 oz black coffee
1/2 - 1 oz whipping cream

Stir ingredients together in a coffee mug, top with whipped cream, and serve.
(per 10.8 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

1 1/4 oz white rum
1 1/4 oz Kahlua coffee liqueur
1 1/3 oz coconut cream
3 oz pineapple juice
1 tsp whipping cream

Blend briefly with a glassful of crushed ice in a pina colada glass. Garnish with a slice of pineapple and a cherry. Add straws, and serve.
(per 7 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Coffee Based Mixed Drinks, Kahlua Based Drinks / Cocktails |

4 bottles brandy
2 bottles white rum
1 gal coffee
4 lb sugar

Pour brandy and rum into a bowl filled with the sugar. Set on fire (use extreme caution) and let the sugar dissolve. Add black coffee and stir well.

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

3/4 oz amaretto almond liqueur
1/2 oz dark creme de cacao
8 oz hot coffee

Pour in order into coffee cup. Top with whipped creme and chocolate shcvings.
(per 9.3 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

2 oz Bacardi orange rum
3 oz hot coffee
1 splash Irish cream
1 splash green creme de menthe

Add bacardi O and coffee to a cup. Top with irish cream and green creme de menthe.

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

1/2 oz Frigola herbal liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar

Add coffee and liquor to an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with nutmeg.
(per 7.2 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

1 1/2 oz dark rum
1/2 oz Galliano herbal liqueur
2 tsp dark creme de cacao
4 oz cold coffee
crushed ice

Pour all of the ingredients into an Irish coffee glass filled with crushed ice. Stir well.
(per 6.3 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

1/2 oz peppermint schnapps
1/2 oz Kahlua coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar

Add coffee and liquors to an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with grated chocolate.
(per 7.7 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

3/4 oz brandy
3/4 oz Kirschwasser cherry brandy
1 cup cold coffee
1 tsp sugar

Stir over ice cubes in a small highball glass, and serve.
(per 9.7 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

2 oz coffee brandy
2 oz light rum
4 oz strong black coffee
2 tsp powdered sugar

Combine and stir all ingredients in a brandy snifter. Add cracked ice and serve.
(per 8.3 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

3/4 oz dark rum
3/4 oz brandy
1/4 oz Tia Maria coffee liqueur
1 cup cold coffee
1 tsp brown sugar

Shake well with crushed ice in a shaker. Strain into a large highball glass, and serve.
(per 9.9 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

1/2 oz brandy
1 oz Kirschwasser cherry brandy
1 oz coffee

Shake all ingredients with cracked ice, strain into an old-fashioned glass over ice cubes, and serve.
(per 2.5 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

1 part Smirnoff vodka
1 part white wine
1 part coffee

Add Vodka and White Wine to the coffee. The coffee must still be hot.
(per 1 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |