1 1/2 oz Absolut vodka
1 splash lime juice
1 splash grenadine syrup
Bacardi 151 rum

Pour vodka, lime juice, and grenadine into shot glass. Then layer 151 proof rum on top from the back of a spoon. Light the 151 and shoot it while lit if you dare. If you are worried about shooting a lit drink, just blow out the flame and then shoot the drink.

Posted on July 22nd, 2008 by admin
Filed under: Fire Flaming Shots, Rum Based Shots / Shooters, Vodka Based Shots / Shooters |

1 shot Southern Comfort peach liqueur
1 splash Dr. Pepper soda

Add one shot of southern comfort and a splash of dr. pepper in a shot glass. Serve.
(per 1.1 oz serving)

Posted on July 21st, 2008 by admin
Filed under: Fire Flaming Shots, Liqueurs & Schnapps Based Shots |

1 part Aftershock Hot & Cool cinnamon schnapps
1 part 100 proof Smirnoff vodka
1 dash cranberry juice

Chill the shot glass until a frost has developed on it. All ingredients should be chilled. Add the aftershock and several small crystals, then add the vodka, and finally the cranberry juice.
(per 1 oz serving)

Posted on July 20th, 2008 by admin
Filed under: Fire Flaming Shots, Liqueurs & Schnapps Based Shots, Vodka Based Shots / Shooters |

1 part Blue Curacao liqueur
1 part white sambuca
1 part Green Chartreuse

1. Place a short rocks (wide mouthed spirit) glass on the bar.
2. Pour the blue curacao, white sambuca and chartreuse into a brandy balloon (snifter). Place the brandy balloon horizontally, balancing on the mouth of the short rock.
3. Ignite the alcohol in the brandy balloon, and rotate (like a cement mixer). Pour mixture into the short rock while alight.
The stream of alcohol falling between the glasses should form a waterfall of fire cascading into the short rock.
4. Use the upside down brandy balloon to suffocate the drink in the short rock.
5. Be sure the flames are out. Remove the brandy balloon and inhale the fumes. Shoot the drink, and hold on to the bar.
(per 17.5 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Flaming Fire Drinks |

1/2 shot amaretto almond liqueur
1/4 shot Kahlua coffee liqueur
1/8 shot root beer schnapps
151 proof rum
1/2 glass beer

1. Pour amaretto, kahlua, and root beer schnapps into a shot glass. Float rum on top.
2. Fill a beer mug (with something like bud or coors) half way. Light shot on fire, drop into a beer mug and slam as fast as you can.

Posted on May 26th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails, Flaming Fire Drinks |

1 oz Bacardi 151 rum
1 oz Kahlua coffee liqueur

Add the kahlua and then add bacardi 151 rum to the shot glass. Place a small sipping straw in the mixture and then light on fire. The straw is so you do not burn your eyebrows off. Once lit suck the shot through the straw till empty. Tastes like chocolate milk.
I have made this drink quite often at parties and it goes over very well with everyone. Try it a few times it does take a little practice to get it right.
(per 2 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Flaming Fire Drinks |