1 shot gold tequila
1 tbsp Blue Curacao liqueur

With tequila already in glass, pour Blue Curacao down the side so that it underlays the tequila. Do not mix!
(per 1.5 oz serving)

Posted on June 8th, 2008 by admin
Filed under: Tequila Based Shots / Shooters |

12 oz Stella Artois lager
1 oz gold tequila
1 oz triple sec
1 dash lemon juice

Pour the lemon juice, gold tequila and triple into a cocktail shaker half-filled with ice cubes. Shake well and strain into a beer glass. Fill glass with Stella Artois lager, and serve.
(per 14 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails |

3 oz Champagne
3/4 oz watermelon schnapps
1/2 oz gold tequila

Pour ingredients into a champagne flute and serve.
(per 4.3 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

4 oz Champagne
1 oz gold tequila
2 oz mandarin juice
2 oz pineapple juice

Shake and strain into an ice-filled pina colada glass. Add champagne, straws, and serve.
(per 9 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 oz Champagne
1/2 oz gold tequila
1/2 oz creme de fraise
1 tsp grenadine syrup
1 oz strawberry puree

Blend all ingredients (except champagne) briefly with a glassful of crushed ice in a double-cocktail glass. Add champagne, garnish with a sugar-dipped strawberry, and serve.
(per 5.2 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

1 1/2 oz gold tequila
1/2 oz creme de bananes
1/3 oz Galliano herbal liqueur
1/2 oz mandarin juice
1 tsp lemon juice
1 oz whipping cream

Shake and strain into a champagne saucer. Garnish with half a slice of orange.
(per 4 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Tequila Based Drinks / Cocktails, Tropical Drinks / Fruity Cocktails |

1 1/2 oz gold tequila
2 oz coconut cream
2 oz orange juice
2 oz pineapple juice
1 oz whipping cream

Blend briefly with half a glassful of crushed ice in a pina colada glass. Garnish with a slice of pineapple, and serve, with straws.
(per 8.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Tropical Drinks / Fruity Cocktails |

1/3 bottle gold tequila
1/2 gal sweet tea

Make tea add tequila, and shake.
(per 72.3 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Tea (Hot) Alcoholic Drinks |

1 1/4 oz gold tequila
3 oz orange juice
1 oz sweet and sour mix
1 scoop vanilla ice cream
6 oz crushed ice

Blend all ingredients until slushy. Serve in a margarita glass.
(per 9.3 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Frozen Drink Recipes |