» hot chocolate

Tropical Clarkson

6 1/2 oz hot chocolate
1 1/2 oz Kahlua coffee liqueur
1 1/2 oz whipped cream

Prepare the hot chocolate and add the Kahlua. Top with whipped cream or marshmallows.
(per 9.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

323
1352
13.4 g
40.3 g
8.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

2 g
36.5 g
46 mg
-
11.3 g

After Dinner Mint

1/2 oz white creme de menthe
3/4 oz Southern Comfort peach liqueur
1/2 oz Stolichnaya vodka
fill with hot chocolate

Shack vigorously and serve.
(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

293
1227
4.6 g
29.8 g
8.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.9 g
-
15 mg
-
16.7 g

Alhambra Royale

1 1/2 oz cognac
1 cup hot chocolate
1 twist orange peel
1 1/2 oz whipped cream

Fill a mug with hot chocolate almost to the brim. Twist an orange peel over the mug and add it to the chocolate. Using a ladle, warm the cognac over hot water, ignite and while still flaming, pour into the mug. Garnish with whipped cream.

Chocolate Shock

8 oz hot chocolate
1 shot Aftershock Hot & Cool cinnamon schnapps

Pour aftershock into a heatproof cup with hot chocolate, and serve.
(per 9 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

295
1236
5.8 g
37.6 g
8.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

2.5 g
35.1 g
-
109 mg
11.3 g

Dreamy Chocolate Winter

1 oz Irish cream
1 oz Kahlua coffee liqueur
amaretto almond liqueur
6 oz hot chocolate

Pour kahlua and irish cream into a heatproof cup with hot chocolate. Add amaretto, to taste. Stir, and serve.

Dreamy Winter

6 oz hot chocolate
Irish cream

Pour hot chocolate into a heatproof cup. Add irish cream, to taste. Stir, and serve.

Dreamy Winter Delight

2 oz Irish cream
6 oz hot chocolate
amaretto almond liqueur

Pour irish cream into a heatproof cup with hot chocolate. Add amaretto, to taste. Stir, and serve.

Dreamy Winter Night

6 oz hot chocolate
amaretto almond liqueur

Pour hot chocolate into a heatproof cup. Add amaretto, to taste. Stir, and serve.

Dressed Up Like A Dogs Dinner

1 oz Irish cream
1 oz Kahlua coffee liqueur
amaretto almond liqueur
6 oz hot chocolate
1 1/2 oz brandy
1 oz Applejack brandy
1 oz sweet vermouth

In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.

Dressed Up Pina Colada

2 oz Irish cream
6 oz hot chocolate
amaretto almond liqueur
3 oz Captain Morgan Parrot Bay coconut rum
3 tbsp coconut milk
3 tbsp crushed pineapples
1 1/2 oz whipped cream
chocolate syrup
1 maraschino cherry

Make a zig-zag pattern of chocolate syrup on the inside of the glass while turning the glass. Blend rum, coconut milk and pineapple, with 2 cups of crushed ice, on high for a few seconds, until all large chunks of ice are gone. Pour into glass. Top with whipped cream and a cherry.

Hot Scotch

2 oz butterscotch schnapps
8 oz hot chocolate
1 1/2 oz whipped cream

Pour butterscotch schnapps (buttershots) into an 8 oz. mug and fill with hot chocolate. Garnish with whipped cream.
(per 11.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

423
1773
14.5 g
49.4 g
10 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

2.5 g
45.3 g
-
-
8.5 g