4 oz red wine
3/4 oz Grand Marnier orange liqueur
1/2 tsp sugar
1/4 oz orange juice
1/4 oz lemon juice
1 twist orange peel
1 twist lemon peel

Heat well in a heat-resistant glass or cup. Stir, add twists of lemon and orange peel, and serve.

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks |

2 oz gin
3/4 oz lemon juice
2 oz boiling water
1 tsp sugar
1 cinnamon stick

Pour into a heat-proof goblet, and serve.

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks |

1 1/2 oz Irish whiskey
4 oz boiling water
1/2 slice lemon
1 pinch ground cinnamon

Pour into a heat-proof goblet, sweeten with brown sugar (to taste), and serve.

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks, Whiskey Based Drinks / Cocktails |

2 oz Jamaican dark rum
3 oz water
1 oz limes
1/2 tsp sugar syrup
2 cloves
1 cinnamon stick
1/2 slice lime

Heat gently in a saucepan, pour unstrained into a heat-proof goblet, and serve.

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks, Rum Based Drinks / Cocktails |

1 oz dark rum
3/4 oz Tia Maria coffee liqueur
1 1/2 oz milk
1 1/2 oz cream
1 twist orange peel
1 twist lemon peel

Heat in a heat-resistant glass or cup. Add twists of orange and lemon peel, and serve.

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks |

2 oz butterscotch schnapps
8 oz hot chocolate
1 1/2 oz whipped cream

Pour butterscotch schnapps (buttershots) into an 8 oz. mug and fill with hot chocolate. Garnish with whipped cream.
(per 11.5 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks |

1 oz Scotch whisky
1/2 oz Drambuie Scotch whisky
1/2 oz dark creme de cacao
4 oz boiling milk

Pour into a heat-proof cup, and serve.
(per 6 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks, Whiskey Based Drinks / Cocktails |

2 1/2 oz Irish whiskey
1 slice fresh lemon
2-4 cloves
1 tsp sugar
hot water

Pour the whiskey into a whiskey sour glass. Add cloves into the fresh lemon and place into the whiskey. Fill with hot water and dissolve in the sugar. Serve immediately.

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks, Whiskey Based Drinks / Cocktails |

1 1/2 oz dark rum
3/4 oz Kahlua coffee liqueur
3/4 oz cream
2 oz milk
1 twist lemon peel
1 clove

Heat in a heat-resistant glass, add a twist of lemon peel and a clove, and serve.

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks |

1 1/2 oz bourbon whiskey
1/4 oz lemon juice
3/4 oz sugar syrup
1 slice lemon
1 clove
4 oz hot water

Heat in a heat-resistant glass, and fill with hot water. Add a lemon slice speared with a clove, and serve.

Posted on May 26th, 2008 by admin
Filed under: Hot / Warm Alcoholic Drinks, Whiskey Based Drinks / Cocktails |