» Ice

Smooth Pineapple Daiquiri

8 slices canned pineapples
6 oz light rum
6 oz can frozen limeade
2/3 cup vanilla ice cream
ice

Combine limeade and rum in a blender. Add pineapple and ice cream. Blend well. With the blender running, add a few pieces of ice. Continue adding ice until the mixture is smooth and thick and the blender is nearly full. Serves 4.

Double Pineapple

Ingredients:
0.50 Fresh pineapple (1 1/3
Cups)
1.00 c Pineapple juice
0.25 c Sugar
2.00 c Ice

Directions:
Blend all ingredients.