1 1/2 oz cognac
1 oz lemon juice
1 tsp sugar
6 oz Champagne

Combine cognac, sugar and lemon juice in shaker. Add ice and shake till chilled. Pour into champagne flute. Pour champagne over cognac concoction. Garnish with lemon curl.
(per 8.7 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3/4 oz vodka
1 dash grenadine syrup
1 dash sugar syrup
1/4 oz lemon juice
4 oz Champagne

Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.
(per 5.1 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3/4 oz bourbon whiskey
3/4 oz simple syrup
1/2 oz fresh lemon juice
1 oz fresh orange juice
Champagne

Shake all ingredients (except champagne) with ice and strain into an ice-filled goblet. Top with champagne, and serve.

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 oz Champagne
1/2 oz gin
1 oz mango juice
1 tsp pineapple syrup
1 tsp lemon juice

Pour into a wine glass half-filled with broken ice. Garnish with a slice of lemon, and serve.
(per 4.8 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

1 oz vodka
1/4 oz lemon juice
1 dash Grand Marnier orange liqueur
1 dash Blue Curacao liqueur

Shake first 4 ingredients over ice and strain into a sugar rimmed champagne flute. Fill with champagne.
(per 1.3 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 oz Champagne
1 1/4 oz Mandarine Napoleon orange liqueur
1 oz egg white
1/2 oz lemon juice
1/4 oz sugar syrup

Shake mandarine, egg white, lemon juice and syrup well and strain into a wine glass. Pour in the champagne.
(per 6 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3/4 oz gin
1/4 oz white creme de menthe
1/4 - 3/4 oz lemon juice
4 oz Champagne

Shake gin, creme de menthe and lemon juice well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.
(per 5.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 1/2 oz Champagne
1 oz gold rum
1 oz orange juice
1/2 oz lemon juice
1/4 oz grenadine syrup

Shake all but champagne, and strain into a wine glass. Add the champagne.
(per 6.3 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 oz Champagne
1 oz cognac
1/3 oz cherry brandy
1 tsp lemon juice

Pour ingredients into a wine glass half-filled with crushed ice. Garnish with a half-slice of lemon and a maraschino cherry.
(per 4.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3/4 - 1 oz brandy
1 dash grenadine syrup
1 dash sugar syrup
1 dash Angostura bitters
1/4 oz lemon juice
4 oz Champagne

Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.
(per 5.2 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 oz Champagne
3/4 oz strawberry liqueur
2 oz strawberry puree
1/2 oz lemon juice
1 tsp caster sugar

Rim a wine glass with strawberry liqueur and caster sugar. Blend all ingredients (except champagne) briefly with three-quarters of a glassful of crushed ice. Pour into the glass and add champagne. Garnish with a strawberry-half, and serve with short straws.
(per 6.4 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 1/2 oz Champagne
1/2 oz sweet sherry
1/2 oz melon liqueur
1 tsp lemon juice

Pour into a champagne flute. Garnish with a lemon twist.
(per 4.7 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 oz Champagne
1/2 oz Galliano herbal liqueur
1/2 oz triple sec
1 tsp vodka
1/2 oz lemon juice

Pour into a champagne flute, and serve.
(per 4.7 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

1 dash Blue Curacao liqueur
1 dash amaretto almond liqueur
1 dash lemon juice
Champagne

Pour blue curacao, amaretto and lemon juice into a champagne flute filled with champagne. Stir, add a twist of lemon, and serve.

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

3 oz Champagne
1 oz cognac
1 oz raspberry liqueur
1 tsp lemon juice
15 raspberries

Blend all ingredients (except champagne) well in a blender and pour into a wine glass. Add champagne, and serve.

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |