3/4 oz dark rum
3/4 oz brandy
1/4 oz Tia Maria coffee liqueur
1 cup cold coffee
1 tsp brown sugar
Shake well with crushed ice in a shaker. Strain into a large highball glass, and serve.
(per 9.9 oz serving)
|
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
|
154
644
1.8 g
8.6 g
0.3 g
|
Fiber
Sugars
Cholesterol
Sodium
Alcohol
|
0 g
-
-
-
18.9 g
|
Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |
3/4 oz brandy
3/4 oz dark rum
1/4 oz Tia Maria coffee liqueur
1 cup hot coffee
1 tsp sugar
Heat liquors in a heat-resistant glass or cup, and fill with coffee. Add sugar, to taste, and serve.
(per 9.9 oz serving)
|
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
|
154
646
1.8 g
8.7 g
0.3 g
|
Fiber
Sugars
Cholesterol
Sodium
Alcohol
|
0 g
-
-
-
18.9 g
|
Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |
