1 oz Midori melon liqueur
3 oz Champagne
1 oz orange juice

Almost fill a champagne flute with champagne. Add midori and orange juice, and serve.
(per 5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

1 oz Midori melon liqueur
1/3 oz sweet and sour mix
4 oz Champagne

Pour midori melon liqueur and sweet and sour mix into a champagne flute. Add champagne.
(per 5.3 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Champagne Drinks |

2 oz gin
3 oz Midori melon liqueur
1 splash iced tea
1 splash sweet and sour mix

Shake ingredients together in a cocktail shaker half-filled with ice cubes. Strain into a large cocktail glass, and serve.
(per 5.3 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Gin Based Drinks / Cocktails |

1 oz Jameson Irish whiskey
1 oz Midori melon liqueur
4 - 5 oz ginger ale

Pour all ingredients over into a highball glass filled with ice cubes. Stir together, garnish with a slice of fresh lime, and serve.
(per 6.5 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Whiskey Based Drinks / Cocktails |

30 ml Midori melon liqueur
30 ml Cointreau orange liqueur
15 ml Malibu coconut rum
fill with pineapple soda

Just pour into a glass and add the softdrink and ice.
(per 8 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Liqueurs & Schnapps Based Drinks, Tropical Drinks / Fruity Cocktails |

1 1/2 oz sloe gin
1 oz Absolut vodka
1/2 oz Southern Comfort peach liqueur
1/2 oz Midori melon liqueur
fill with pineapple juice
ice

Fill glass with ice, add gin and vodka. Almost fill with pineapple juice, then add southern comfort and melon liqueur. The drink can also be made frozen by adding 1 1/2 scoops of ice and blending.
(per 15 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Gin Based Drinks / Cocktails, Tropical Drinks / Fruity Cocktails |

1 1/2 oz light rum
1 1/2 oz Midori melon liqueur
2 oz cream of coconut
2 kiwis
1/4 cup pineapple juice
1 oz whipping cream
1 1/5 cups crushed ice

Add all ingredients to a blender and blend until smooth. Serve in pina colada glasses.
(per 10 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Tropical Drinks / Fruity Cocktails |

3/4 oz Midori melon liqueur
3/4 oz Malibu coconut rum
fill with pineapple juice

Fill glass with ice. Then add the Malibu and Midori. Then fill the remainder of the glass up with Pineapple Juice. Shake and enjoy!
(per 8 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Tropical Drinks / Fruity Cocktails |

3/4 oz Midori melon liqueur
3/4 oz Malibu coconut rum
1/2 oz Absolut Citron vodka
2 oz pineapple juice
1 oz sweet and sour mix
1 splash 7-Up soda

Mix together in a tall glass.
(per 5.1 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Tropical Drinks / Fruity Cocktails |

1 1/4 oz white rum
1 1/4 oz Midori melon liqueur
1 1/3 oz coconut cream
3 oz pineapple juice
1 tsp whipping cream

Blend briefly with a glassful of crushed ice. Serve in a pina colada glass with a slice of pineapple, cherry and straws.
(per 7 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Liqueurs & Schnapps Based Drinks, Tropical Drinks / Fruity Cocktails |

1/2 oz amaretto almond liqueur
1/2 oz Midori melon liqueur
1 dash lime juice

Shake and strain through ice.

Posted on May 28th, 2008 by admin
Filed under: Fruity / Tropical, Liqueurs & Schnapps Based Shots |

1/2 glass draft beer
1/2 glass 7-Up soda
1 oz Midori melon liqueur

Fill a beer glass half-way with beer. Fill the other half with 7-up. (If you have the patience, pour a little of one, then a little of the other, until the glass is full. Fill a shot glass with melon liqueur. Drop the entire shot glass into the glass of beer. Immediately consume the entire pint of beer with the shot glass still inside.

Posted on May 27th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails |

3 oz Midori melon liqueur
1 oz Malibu coconut rum
1 oz banana liqueur
6 - 8 oz pineapple juice
1 scoop vanilla ice cream

Place all drinks into a glass and add ice-cream at the end.

Posted on May 26th, 2008 by admin
Filed under: Frozen Drink Recipes |

2 shots Midori melon liqueur
2 shots banana liqueur
1 scoop ice cream
1 shot vodka
fill with pineapple juice
1 shot Malibu coconut rum

Add ice-cream last. Enjoy!
(per 21 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Frozen Drink Recipes |