1/2 oz butterscotch schnapps
1/2 oz amaretto almond liqueur

Pour equal parts into a stainless steel shaker over ice. Shake until ice cold, strain into a shot glass, and serve.
(per 1 oz serving)

Posted on July 5th, 2008 by admin
Filed under: Liqueurs & Schnapps Based Shots |

3/4 oz cinnamon schnapps
3/4 oz amaretto almond liqueur
3/4 oz Frangelico hazelnut liqueur

Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.
(per 2.3 oz serving)

Posted on June 29th, 2008 by admin
Filed under: Liqueurs & Schnapps Based Shots |

4 cl Frangelico hazelnut liqueur
4 cl Pisang Ambon liqueur
4 cl whipping cream
3 nuts

Put all the ingredients in a shaker (except the nuts), add ice, and shake well. Pour in the glass, and add the nuts on top.
(per 4.1 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Liqueurs & Schnapps Based Drinks |

1 oz Frangelico hazelnut liqueur
1 oz creme de bananes
1/2 oz Kirschwasser cherry brandy
1 oz whipping cream
1/2 banana

Blend with half a glassful of crushed ice until smooth. Serve in a collins glass, and garnish with a banana slice and cherry.
(per 4 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Liqueurs & Schnapps Based Drinks |