1/4 oz Irish Mist herbal liqueur
1/4 oz cinnamon schnapps
1/4 oz Frangelico hazelnut liqueur
1/4 oz amaretto almond liqueur

Pour ingredients in order listed into a shot glass.
(per 1 oz serving)

Posted on July 28th, 2008 by admin
Filed under: Creamy / Milky, Liqueurs & Schnapps Based Shots |

1 oz Malibu coconut rum
1 oz Absolut vodka
1 oz cranberry juice
1 oz orange juice

In shaker tin with ice, mix and shake all ingredients.
(per 4 oz serving)

Posted on June 30th, 2008 by admin
Filed under: Fruity / Tropical, Specialty Alcoholic Shots |

1 oz Jose Cuervo Especial gold tequila
1 oz strawberry margarita mix

Pour equal amounts of tequila and margarita mix into separate shot glasses. Lay person back in barber shop chair. Lay towl on chest of that person. Someone is to stand behind that person and pour the shots in to that persons mouth. They close and swish to blend and drink.
(per 2 oz serving)

Posted on June 29th, 2008 by admin
Filed under: Tequila Based Shots / Shooters |

1 oz vodka
1 package sugar
1 lemon wedge

Using a partner of the opposite sex, lick their neck to moisten. Pour packet of sugar onto their neck. Place wedge of lemon in their mouth with the skin pointed inward. You first lick the sugar from their neck, then shoot the vodka, then suck the lemon from their mouth (while gently holding back of their neck).

Posted on June 29th, 2008 by admin
Filed under: Specialty Alcoholic Shots, Vodka Based Shots / Shooters |

2 1/2 oz Absolut vodka
4 oz sweet and sour mix
1 oz Chambord raspberry liqueur

Stir ingredients over ice.
(per 7.5 oz serving)

Posted on June 26th, 2008 by admin
Filed under: Fruity / Tropical, Vodka Based Shots / Shooters |

1 oz vodka
1 oz apple juice
1 dash cinnamon
1/2 oz whipped cream

Lick hand and cover with cinnamon (same as where the salt would go in a tequila shot). Hold shot of vodka in one hand and the shot of apple juice in the other. Lick cinnamon, take vodka shot, take apple juice shot, and top off with a squirt of whipped cream.
(per 2.5 oz serving)

Posted on June 20th, 2008 by admin
Filed under: Fruity / Tropical, Vodka Based Shots / Shooters |

3/4 shot vodka
fill with apple juice
1 dash cinnamon

Bang glass on table and immediately take shot.
(per 1 oz serving)

Posted on June 20th, 2008 by admin
Filed under: Fruity / Tropical, Vodka Based Shots / Shooters |

1 shot apple juice
1 shot vodka
1 dash cinnamon

Pour apple juice and vodka into a shot glass. Sprinkle cinnamon on the tongue and pour contents of shot glass into your mouth. Shake head until cinnamon is dissolved, and consume.
(per 2 oz serving)

Posted on June 20th, 2008 by admin
Filed under: Fruity / Tropical, Vodka Based Shots / Shooters |

1/2 oz Bacardi Limon rum
1/2 oz Sprite soda

Pour Bacardi Limon rum into a shot glass. Add Sprite (or 7-Up). Place a towel on the table and put one hand on top of the shot glass to seal it so that no liquid or gas from the soda escapes. Quickly slam the glass on the towel so that a lot of bubbles are made and consume so that you catch the bubbles going down your throat.
(per 1 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Rum Based Shots / Shooters |

1/2 shot Jagermeister herbal liqueur
1/2 shot Yukon Jack Canadian whisky

Fill a shot glass 1/2 way with the yukon jack. top it off with the jagermeister.
(per 1 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Jagermeister Based Shots, Whiskey Based Shots / Shooters |

6 oz beer
6 oz orange juice
1 oz lime vodka

Pour the orange juice and beer into a pint glass. Seperately add the lime vodka to a shot glass. Drop the shot glass into the pint glass and drink.
(per 13 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Beer Based Drinks / Cocktails |

2 oz Malibu coconut rum
10 oz root beer

Stir ingredients together in a highball glass, and serve.
(per 12 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Rum Based Drinks / Cocktails |

2 cl hot coffee
2 cl Galliano herbal liqueur
1 1/2 oz whipped cream

Pour hot coffee into a shot glass and gently add the galliano, so it floats on the coffee. Then add some lightly whipped cream over it.
(per 2.9 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |

3 oz Frangelico hazelnut liqueur
3 oz hot, brewed coffee
1 oz whipped cream
2 - 3 crushed hazelnuts

Layer the Frangelico hazelut liqueur, coffee and whipped cream on top of one another (Frangelico on the bottom) in an 8-oz highball glass or equivalent. Sprinkle the crushed hazlenuts on top, and serve.

Posted on May 26th, 2008 by admin
Filed under: Coffee Based Mixed Drinks |