» toddy

Hot Toddy

1 tbsp honey
3/4 glass tea
2 shots brandy
1 slice lemon

Brew tea and fill a tall glass 3/4 full. Mix in honey. Mix in brandy shots. Add lemon slice and enjoy.

Scotch Toddy

1 shot Scotch whisky
1 tbsp honey
1 bag tea
boiling water

In a standard coffee mug put the scotch, honey and tea bag. Pour boiling hot water to fill mug. Steep for about one or two minutes. Then remove and dispose of tea bag.

Apple Toddy

1 baked apple
1 tbsp superfine sugar
1 glass Applejack brandy
1 nutmeg

Place the baked apple, sugar and applejack into a glass or mug. Fill the glass two-thirds full with boiling water, and grate a little nutmeg on top.

Brandy Toddy

2 oz brandy
1/2 tsp powdered sugar
1 tsp water
1 twist lemon peel

Dissolve powdered sugar in 1 tsp. water in an old-fashioned glass. Add brandy and one ice cube and stir. Add twist of lemon peel on top and serve.

Chai Toddy

1 1/2 oz spiced rum
1 dash peppermint schnapps
1 tsp honey
4 oz hot tea

Stir all ingredients in a mug and serve steaming hot. Garnish with a peppermint stick.
(per 5.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

121
508
0 g
4.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
15.1 g

Danish Toddy

1 1/2 oz aquavit
1/2 oz cherry vodka
1/2 oz lemon juice
2 oz boiling water
1 slice lemon

Pour into a heat-proof cup and serve immediately.

Galliano Toddy

1 oz Scotch whisky
3/4 oz Galliano herbal liqueur
1/4 oz grenadine syrup
1 slice lemon
2 oz boiling water

Pour into a hot cup, sprinkle with grated nutmeg, and serve.

Gin Toddy

2 oz gin
2 tsp water
1/2 tsp powdered sugar
1 twist lemon peel

Mix powdered sugar and water in an old-fashioned glass. Add gin and one ice cube. Stir, add the twist of lemon peel, and serve.

Rock-and-Rye Toddy

2 oz Rock and Rye liqueur
2 dashes Angostura bitters
1 slice lemon
3 oz boiling water
1 cinnamon stick
nutmeg

Pour rock and rye and bitters into a coffee mug. Add lemon slice, boiling water and cinnamon stick. Stir, sprinkle with grated nutmeg, and serve.

Rum Toddy

2 oz rum
2 tsp powdered sugar
1 twist lemon peel
2 tsp water

Dissolve powdered sugar in water in an old-fashioned glass. Add rum, one ice cube, and stir. Add a twist of lemon peel and serve.

Whiskey Hot Toddy

1 1/2 oz bourbon whiskey
1/4 oz lemon juice
3/4 oz sugar syrup
1 slice lemon
1 clove
4 oz hot water

Heat in a heat-resistant glass, and fill with hot water. Add a lemon slice speared with a clove, and serve.