1 oz Yukon Jack Canadian whisky
3 drops Bacardi 151 rum
1 1/2 oz whipped cream

Pour yukon jack into a shot glass. Top with a small float of bacardi 151 rum. Add a small topping of whipped cream.
(per 2.5 oz serving)

Posted on August 11th, 2008 by admin
Filed under: Creamy / Milky |

1 oz Yukon Jack Canadian whisky
1 oz Southern Comfort peach liqueur

Shake ingredients with a couple ice cubes in a cocktail shaker. Strain into a shot glass, and serve.
(per 2 oz serving)

Posted on June 17th, 2008 by admin
Filed under: Liqueurs & Schnapps Based Shots, Whiskey Based Shots / Shooters |

1/2 shot Yukon Jack Canadian whisky
1/2 shot amaretto almond liqueur
ice

Mix equal parts Yukon Jack and amaretto in a tumbler with ice and shake. Serve in shot glasses.
(per 1 oz serving)

Posted on June 12th, 2008 by admin
Filed under: Liqueurs & Schnapps Based Shots, Whiskey Based Shots / Shooters |

1/2 oz Yukon Jack Canadian whisky
1/2 oz Bacardi 151 rum

Combine half a shot of each in a shot glass, and serve.
(per 1 oz serving)

Posted on June 9th, 2008 by admin
Filed under: Rum Based Shots / Shooters, Strong Alcoholic Shots, Whiskey Based Shots / Shooters |

1 tsp Tabasco sauce
7 tsp Yukon Jack Canadian whisky

Combine ingredients in a shot glass, and serve. Should make just over an ounce (one shot glass).
(per 1.3 oz serving)

Posted on May 30th, 2008 by admin
Filed under: Whiskey Based Shots / Shooters |

1 oz Yukon Jack Canadian whisky
1/2 oz Canadian whisky
3 oz hot spiced cider

Pour all ingredients into a Irish coffee mug, and stir. Garnish with a cinnamon stick, and serve.
(per 4.5 oz serving)

Posted on May 27th, 2008 by admin
Filed under: Cider Drinks, Whiskey Based Drinks / Cocktails |

1 1/2 oz Old Grandad bourbon whiskey
1 1/2 oz Southern Comfort peach liqueur
1 1/2 oz Yukon Jack Canadian whisky

Stir ingredients together over ice in a whiskey sour glass, and serve.
(per 4.5 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Whiskey Based Drinks / Cocktails |

1/2 oz Wild Turkey bourbon whiskey
1/2 oz Bacardi 151 rum
1/2 oz Southern Comfort peach liqueur
1/2 oz Yukon Jack Canadian whisky
1/2 oz grenadine syrup
2 oz Blue Curacao liqueur

Mix all ingredients together over ice in a highball glass. Shake up, then top with sprite and serve.
(per 4.5 oz serving)

Posted on May 26th, 2008 by admin
Filed under: Whiskey Based Drinks / Cocktails |