1 1/2 oz gold tequila
1/2 oz creme de bananes
1/3 oz Galliano herbal liqueur
1/2 oz mandarin juice
1 tsp lemon juice
1 oz whipping cream

Shake and strain into a champagne saucer. Garnish with half a slice of orange.
(per 4 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Tequila Based Drinks / Cocktails, Tropical Drinks / Fruity Cocktails

Tags: bliss, creme de bananes, galliano herbal liqueur, gold tequila, lemon juice, mandarin juice, mexican, mexican bliss, whipping cream