2 oz vodka
1 1/3 oz coconut cream
2 2/3 oz pineapple juice
1 tsp whipping cream
1/2 oz caster sugar

Add ingredients to a shaker and swirl until sugar is dissolved. Sweeten further if needed. Shake briefly with a glassful of crushed ice, and strain into a pina colada glass. Garnish with a slice of pineapple and a cherry, add straws, and serve.
(per 6.7 oz serving)

Posted on May 28th, 2008 by admin
Filed under: Creamy Drinks / Cocktails, Tropical Drinks / Fruity Cocktails, Vodka Based Drinks / Cocktails

Tags: caster sugar, coconut cream, colada, pina, Pineapple juice, vodka, vodka pina colada, whipping cream